About Product

• Picoxystrobin 22.52% SC is a broad-spectrum, systemic strobilurin fungicide used to control fungal diseases like rusts, powdery mildew, and leaf spots in crops such as cereals, vegetables, and oilseeds. 
• It acts by inhibiting fungal respiration by blocking mitochondrial electron transport, preventing fungal growth. 
• This formulation offers long-lasting, preventive, and curative action and enhances plant health by promoting green leaf area. 

Technical Content

• Picoxystrobin 22.52% SC

Features

• Type: Fungicide.
• Chemical Class: Strobilurin.
• Formulation: Suspension Concentrate (SC), a liquid formulation. Active Ingredient: Picoxystrobin 22.52%.
• Benefits Broad-Spectrum: Controls a wide range of fungal diseases. 
• Systemic & Translaminar Action: The active ingredient moves through the plant's tissues, providing comprehensive protection. 
• Preventive & Curative Action: Can be used to stop disease from starting or to manage existing infections. 
• Enhanced Plant Health: Contributes to a greening effect and maintenance of green leaf area, which can lead to better yields. 
• Long-Lasting Control: Provides extended protection against diseases. 
• Common Uses Crops: Effective in cereals, vegetables, oilseeds, and grapes. 
• Diseases: Controls diseases like rust, powdery mildew, leaf spots, and blight diseases. 
• Important Considerations  Resistance Management: To prevent resistance, avoid repeated use of fungicides from the same chemical group.

Mode of Action

• Picoxystrobin is a Quinone outside Inhibitor (QoI).  It inhibits fungal respiration by blocking the Qo site of the cytochrome bc1 complex within the mitochondria. 
• This process prevents mitochondrial electron transfer, which stops the fungus from growing. 

Dosage

• 15 ML TO 20 ML IN 15 LTR WATER

Additional Information

• Crop Safety: When used at recommended dosages, Picoxystrobin 22.52% SC is generally safe for crops.